Stop Foodborne Illness is a national nonprofit public health organization dedicated to the prevention of illness and death from foodborne pathogens.


Image Publication | Mon February 12, 2018, 07:00 AM EST


One of the easiest ways to keep foodborne illnesses at bay is to change your shopping habits. A small change can make a significant difference as food safety professional Greg West attests to in an interview with Stop Foodborne Illness. The National Pasteurized Eggs (NPE) President and CEO is committed to ensuring the eggs we eat are safe.  Learn more about grocery store shopping specifically for large parties.

 

If you or a friend has been affected by a foodborne illness, please tell us your story to help #StopFoodborneIllness

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Image Publication | Mon February 12, 2018, 07:00 AM EST


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Stanley Rutledge
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