Organic winemaking practices have been an integral part of Summerhill since the Kelowna vineyard was purchased by the Cipes family in 1986. Producing wine organically has a very meaningful benefit to the environment, and some scientists suggest that eating organic foods greatly benefits our health as well.
We have a feeling that this one's going to be really good! Join us!
Dec 01, 2016 | David Hopgood, Taste Magazine (magazine)
Sep 23, 2016 | Anthony Gismondi, Vancouver Sun (newspaper)
Thu September 29, 2016, 03:39 PM EST
PRESS KIT - 2013