Company Overview

Bacino’s founder, Dan Bacin opened the first Bacino’s 30 years ago on Lincoln Avenue in Chicago, Illinois. Dan’s mission was to be the first to use only the freshest and highest quality ingredients – fresh mozzarella, fresh vegetables, and even making his own pizza sauce from scratch – while other pizzerias relied on canned and processed foods.The company now recognized among the nation's best, operates four distinct establishments including: Bella Bacino's on Wacker Dr., Bacino's in Lincoln Park (America's first heart healthy pizza), Bacino's Italian Grill on Diversey Harbor, and Bella Bacino's in LaGrange.


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Cindy Kurman

Public Relations
312-651-9000 x 11

Public Relations

Dan Bacin

Owner / Operations / Sommelier

Owner / Operations / Sommelier

Linda Bacin

Owner / Operations

Owner / Operations

Quote of the Day

“Give me the Best,” Dan Bacin

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In The News

May 16, 2016 | Ashley Christensen, New City Life Adventure (blog)

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