STOP Foodborne Illness is a national nonprofit public health organization dedicated to the prevention of illness and death from foodborne pathogens.

Latest Press Releases

CDC Expands Warning about Brucella in Raw Milk (US/Texas)

Sep 15, 2017 | from Food Safety News

From Food Safety News: Floodwater pathogens can’t be washed off of fresh produce

Sep 12, 2017 | BY FOOD SAFETY NEWS DESK | SEPTEMBER 12, 2017

Outbreak Update: Papaya Pathogen Problems Persist

Aug 29, 2017 | The CDC posted this photo with its outbreak notice, describing maradol papayas as large, oval fruits that weigh 3 or more pounds, with green skins that turn yellow when the fruit is ripe. The flesh inside the fruit is salmon-colored. Photo courtesy of CDC

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